Drew & Sarah, Tair Gafr

The Impact:

Scale: 3 acres on clay soils with a gentle south-facing slope in the Vale of Glamorgan, Wales.

Human Impact: Run by Drew and Sarah Hansen-Berwick, with occasional help from their two young children. Both work part-time as teachers while managing the vineyard.

Philosophy: Organic vineyard producing natural wines with minimum intervention.

Biodiversity: Philosophy centred on biodiversity and the environment — improving soil health and encouraging wildlife in and around the vineyard, with animals kept on-site to support the ecosystem.

The Story

Tair Gafr is run by the two of us, Drew and Sarah, with a bit of help from our two young children when they fancy it. We both work part-time as teachers and manage the vineyard in whatever spare time is left over. Drew is passionate about natural wine and the environment; Sarah's passion is animals, and we keep a few around the vineyard to help us out.
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Philosophy

Our philosophy is centred on biodiversity and the environment. We care about improving soil health and encouraging the variety of wildlife in and around our vineyard — that's what we feel makes our wine special and unique.

The Vineyard: Tair Gafr Wines

We're an organic vineyard in the heart of the Vale of Glamorgan, Wales, producing natural wines with minimum intervention. Our vineyard covers three acres on clay soils with a gentle south-facing slope.